Wednesday, January 30, 2008

Sour Cream Scalloped Potatoes

I found this recpie online when I was hunting for a quick and easy recipe for potatoes! It was a huge hit with everyone!

INGREDIENTS

1 (32oz package) frozen Hash Brown Potatoes or 2 pounds of grated fresh potatoes)
1 cup Sour Cream
1 can Cream of Chicken Soup
1 Cup shredded cheese
1/2 cup finely chopped onion
1 tsp salt
1/2 teaspoon pepper
1 cup Frend Fried Onions

DIRECTIONS
In a bown combine together everything except the Frend Fried onions. Pour into an ungreased 2 1/2 quart baking dish. Bake uncovered at 350 for 1 hour. Sprinkle with Fried onions, return to over and bake additional 10 minutes


With the ingredients that I had on hand it was about 4 pts per serving (based on 8 servings)

No comments: