Sunday, November 25, 2007

Creamy Salmon Spread

Fat: 0.8 g
Carbohydrates: 4.3g
Calories: 106.1
Protein: 18.2g
(as posted at SparksPeople.com)

Power-packed breakfast!

Ingredients
2 oz. pink salmon, skinless/boneless, chunk style in water
3 oz. fat free cream cheese
1 tsp worcestershire sauce
1 tsp dill weed, dried
3/4 tbsp lemon juice

Combine all ingredients and chill overnight. Serve on Whole Wheat bagels or Melba Toast for a great power packed breakfast.

Number of Servings: 5

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